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Detailed Itinerary
Day
1:
Fly to Boston, Newport RI
Depart from our airport in Northwest Arkansas to
Boston. Pick-up at the airport and transfer to
Newport, RI.
This evening you will be greeted by your tour director
and a Welcome Reception at the hotel. Dinner is
included this evening. (D)
Day
2:
Prescott Farm, Lobster Lunch, Newport Winery
After breakfast, we depart for a day of touring the
Newport area. This morning we travel to the
Prescott Farm for a Jonny Cake
demonstration. We値l enjoy a guided tour and a visit
to one of the beautiful Newport Mansions. We値l enjoy
a
traditional Rhode Island Lobster lunch
along the waterfront. In the afternoon we値l visit the
Newport Winery for a Tour and Tasting.
Then enjoy some free time at the Brick Marketplace
before returning to the hotel. Dinner is included at a
select restaurant in Newport. (B,L,D)
Day
3:
Boston, Lobster Pulling Cruise
Following breakfast, we travel to Boston for a
special culinary tour of the Italian North End.
Lunch is on our own either in the North End or at
Quincy Market which is located next door. We continue
to Ogunquit for a
lobster pulling cruise
aboard the Finest Kind lobster boats. We continue to
our hotel in Ogunquit where we値l stay for the next
two evenings. Dinner is included once again. (B,D)
Day
4:
Kennebunkport, Cold River Vodka, Lobsterbake
After breakfast, we値l visit
Kennebunkport
(Summer Home of Former President Bush). Next we travel
to
Freeport
(Home of LL Bean) to visit the
Cold River Vodka Company
where we learn about their Maine Made Vodka and then
to
Wilbur Chocolates
for some sweet sampling. We have time for a little
shopping and lunch on our own in this charming town
before returning to our hotel. Tonight we enjoy a
traditional Maine Lobsterbake.
(B, Lobster Dinner)
Day
5:
Vermont, Quechee Gorge, Water Buffalo Company
Following breakfast, we say good-bye to Maine and
journey through New Hampshire to
Vermont.
Our first stop takes us to
Quechee Gorge
where we値l have a picture stop before having lunch at
the Farmer痴 Diner in the Quechee Gorge Village. This
afternoon we visit the
Vermont Water Buffalo Company
where we will tour their farm and sample their
delicious yogurt. We continue to Ludlow where we check
into the Castle Hill Resort and Spa for the next two
evenings. A delicious dinner is served at the resort.
(B,L,D)
Day
6:
Cold Hollow Mill, Montpelier
Following breakfast, we travel to Neighborly Farms
where we値l learn about the production of their
organic cheddar cheeses
and
enjoy some wonderful samples. We continue to the
Cold Hollow Cider Mill
to see their cider mill and sample many of their fine
products. Lunch is on your own in
Montpelier
(Vermont痴 State Capital). You can visit one of the
New England Culinary Institutes fine restaurants. We
conclude our day with a visit to the
Morse Sugar Farm
where we learn about sugaring and then enjoy a
traditional sugar-on-snow. A marvelous farewell dinner
is served at the Castle Hill Resort. (B,D)
Day
7: Return home
Following a hearty breakfast, transfer to airport and
depart for home taking with us many fond memories of
our Culinary Adventure in New England.
Time to reminisce with your friends about the
experiences and fun you致e had and which Trump Tour
you will take next.
This tour is provided by a Trump Tours partner.
(B) |
